Both frittatas and breakfast casseroles can include veggies, cheeses, and meats in addition to eggs, but most casseroles have a starchy base, such as bread, potatoes, or tater tots. As for the cooking process, frittata is made by briefly cooking an egg-based custard in a cast-iron pan on the stove, then baking it for a short time in the oven.
Breakfast Casserole Vs. Frittata: What's The Difference? (2024)
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