Strawberry Shortcake Sheet Cake Recipe (2024)

FAQs

Can you freeze strawberry shortcake with whipped cream? ›

You can freeze elements of the strawberry shortcake. Both the biscuits and lemon curd freeze well, but I don't recommend freezing the strawberries (they will become too soft) or the whipped cream. To freeze Shortcakes: Cool.

​Nothing says summer like this strawberry shortcake cake! Super moist and fluffy layers of vanilla cake layered with juicy strawberries and stabilized whipped cream.

The solution against cake getting soggy from fruit is to simply seal the cake layers against moisture. The traditional way is to glaze with apricot jam - you brush a very thin layer of melted apricot jam on the cake layer, and put the fruit on it after it has cooled.

When you think of strawberry shortcake, you might imagine the small, spongy cakes sold at the grocery store, but the traditional recipe is closer to a scone or biscuit than a cake. You'll notice this from the start. Unlike cake batter, shortcake batter is significantly thicker and reminiscent of biscuit dough.

It's easy to place the whipped topping while frozen, and then let it thaw atop your dessert before serving. It's important to note that frozen whipped cream may lose some of its quality and texture. Don't expect the same light and airiness that fresh whipped cream might have.

Whipped cream freezes - and thaws - surprisingly well.

And even so, Strawberry Shortcake is widely known to contain a sweet yellow sponge cake(the shortcake part of Strawberry Shortcake), Strawberries and Cream notably does not. Even looking at US Amazon results show you that Strawberry Shortcake is used SOLELY with that yellow spongecake.

Fraisier (Fraise means strawberry) is probably the most traditional French strawberry cake. There are different recipes for a fraisier.

I have tried strawberry shortcake with more of a biscuit-type “cake”, with pound cake, and with angel food cake. My favorite is with angel food cake, but pound cake is a very close second place. I have a bomb dot com recipe that you can whip up and easily make gluten free as well.

For an impressive dessert centerpiece, try this Vanilla Cake with Strawberry Filling! This cake features a delectable strawberry filling sandwiched between layers of vanilla cake and is crowned with a luscious whipped cream frosting.

Can you put fresh fruit on a cake the day before? ›

Timing: If you want to use fresh fruit as a cake topping, it's best to add the fruit shortly before serving the cake. This helps to prevent the fruit from releasing excess moisture and causing the cake to become soggy.

Shortcake batter is significantly thicker than regular cake batter and resembles biscuit dough.

Strawberry Shortcake. Strawberry Shortcake is a great summer dessert using bright fresh berries. Light & sweet angel food cake is toasted and layered with whipped cream, which is a delicious twist on the typical strawberry shortcake recipe.

In 1979, toy manufacturer Kenner Products licensed the character and released the first Strawberry Shortcake doll. At the time, Strawberry Shortcake resembled a typical rag doll, complete with freckles, a mop of red yarn curls, and a bonnet with strawberry print.

A tender vanilla cake filled with layers of whipped cream frosting and juicy strawberries. The classic flavors of strawberry shortcake in a layer cake.

Cream filled cakes can also be frozen for up to a month. But for the best results, we recommend simply freezing the sponge and filling with fresh cream and decorating once defrosted.

Frosted cakes that do NOT freeze well: Cakes covered in whipped cream frosting will not freeze well. Also, do not freeze mousse cakes or cakes with a custard, pudding, or cream filling (like Boston cream pie). The filling could separate in the freezing and thawing, leading to a soggy cake.

Originally Answered: Can a cake with whipped cream be frozen? Yes but make sure it is fully thawed before serving. Also the whipped cream will not be as nice as fresh but will be palatable.